Happy Mother’s Day! We had a wonderful day – church, nice walk in the sunshine and BBQ dinner celebrating my mom.
The photo above is our recipe highlight from last week: Chicken Parmesan Sliders. I’ll post that recipe soon.
We enjoyed our fluffy applesauce pancakes last weekend too; haven’t had that recipe in a long time, and I had forgotten how fluffy these cakes actually are.
This week is Frog Prince’s birthday, Frog Prince’s final exam (he’s giving, not taking), and my last week of classes. We are ready: bring on summer!
Sunday
Leftover Whole Wheat Waffles with Berry Sauce
BBQ and Sweet Potato Fries
Monday – Frog Prince’s Birthday
Berry Crumble
White Cheddar Mac & Cheese, roasted veggies {birthday special!}
Dessert: Copy-Cat Carvel Ice Cream Cake
Tuesday
Berry Baked Oatmeal
Garlic Balsamic Crusted Chicken with Wild Rice & Pepper Salad
Wednesday
Leftover Berry Baked Oatmeal
Chicken & Veggie Wraps, Kale Chips
Thursday
Apple, Carrot & Zucchini Muffins
Potato & Smoked Sausage Hash {new}
Friday {Last day of the semester!}
Granola and blueberries
Leftovers
Saturday
TBD
Broccoli and Mushroom Grilled Cheese Sandwiches {new}
In case you missed it, last week new recipes included:
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Most Viewed: Lazy Sunday Casserole
Most Shared: Creamy Cauliflower Zucchini Rice (pictured right, above)
Most Pinned: (tie) Blueberry Cream Cheese Stuffed French Toast, Lightened-Up Macaroni Salad, Overnight Cinnamon Sugar Coffee Cake
Find more great menus at OrgJunkie’s Menu Plan Monday!
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