Friday, April 5, 2013

Friday Favorite Finds #153

We went walking yesterday night (because it finally hit 50 degrees!!) and someone was BBQing.  Oh. My. Goodness.  Made this quasi-vegetarian crave some serious meat. 

Strawberry Rhubarb Crumble – With spring just around the corner, I am craving rhubarb.  It literally is my favorite spring vegetable.  This recipe from Alaska from Scratch has me ready for my garden!

Garlic & Tomato Lentil Salad – This would go perfect alongside a summer BBQ!

Slow Cooker Breakfast Casserole – This week’s ingredient spotlight featured eggs and this recipe from Eat at Home had me at good morning! 

Homemade Pitas – These have been on my bucket list for a long time… maybe this summer I’ll finally make them?

Grapefruit Donuts – With citrus season just about done, I might have to make these grapefruit donuts.  What a fun and different recipe. 


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What did you find this week?

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1 comment:

Thanks for stopping by! I'd love to hear from you; especially how you're finding JOY in your kitchen.

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